What a delicious way to enjoy the sweetness of summer tomatoes – a simple Caprese salad. But the pairing was not so simple. Here is what we discovered.
Vermentino
Rosé and Chilled Tomato Soup with Tarragon Crème Fraiche
Grab the last of the summer tomatoes and transport yourself back to early August with this Chilled Soup. Served with either Rosé or Vermentino, this pairing illustrates the ability of food & wine, like music, to enliven memories of time and place.
Vermentino and Brussels Sprout Salad
Really??? Brussels Sprouts??? Yes, really! This is a great “raw” preparation paired with exotic Vermentino – a noble grape of Sardinia now cultivated in California and Italy.