The rosemary-infused marinade for these chops drove the wine pairing. The result? A perfect score for the Janasse Chateauneuf du Pape!
Seldom do the words in a recipe title point you to a wine pairing. This post is a great example of how this works. Check it out.
Lamb has an affinity for spiced marinades. This dish is an excellent example of how good this can be, especially when grilled and paired with a Southern Rhone wine like Vacqueyras!