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Steven's Wine and Food Blog

Exploring and Rating Wine and Food Pairings

Chicken Saute

Chicken, Mushroom and Garlic Sauté – Red or White Wine?

June 25, 2020 By Steven 24 Comments

Chicken, Wild Mushrooms and Roasted Garlic is a trio that tops our comfort food list. But the earthy, mellow flavors call for restraint in the wine selection.

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Filed Under: Beaujolais, Poultry, Rhone Whites Tagged With: Chicken Saute, Roussanne

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About

Steven is a Certified Sommelier, self-taught cook, and wine collector since 1975. In the

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