• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Pairings by Wine
  • Pairings by Food
  • About
  • Our Approach to Pairing

Steven's Wine and Food Blog

Exploring and Rating Wine and Food Pairings

Chicken Wings

Champagne and Buffalo Wings

May 4, 2014 By Steven Leave a Comment

“You serve beer with wings! Everybody knows that!” Not so fast, Buffalo Bill. Champagne can be a great option . . . depending on the hot sauce. Check it out.

Read More

Filed Under: Beer, Champagne/Sparkling, Poultry Tagged With: Beer, Champagne, Chicken Wings

Primary Sidebar

Subscribe via Email

Enter your email address to subscribe to this blog.

About

Steven is a Certified Sommelier, self-taught cook, and wine collector since 1975. In the

Recent Posts

The Tapas Wine of Northern Spain

Shrimp Scampi Wine Pairing

Wines for Thanksgiving . . . on a budget

The Rosés of Chateau D’Esclans

Grilled Pork Chops with Pinot Noir and Espresso-Infused Demi-Glace

Categories

Tags

Arneis Barbaresco Beaujolais Bordeaux California Chardonnay California Pinot Noir California Syrah California Zinfandel Chateauneuf du Pape Chenin Blanc Chianti Chicken Chinon Fiano di Avellino Gazpacho Gewürztraminer Grenache Grilled Lamb Chops Lobster Merlot Morgon Mushrooms Nero d'Avola Phillips Hill Pinot Gris Pork Chops Potatoes red Burgundy Rib Steak Riesling Rioja Risotto Rosé Roussanne Salmon Sauteed Corn Sauvignon Blanc Sherry Swordfish Tinto de Toro Tuna Verdicchio Vermentino Vouvray white Burgundy

Copyright © 2025