A superb starter sourced from an exceptional Venetian restaurant. And a Vouvray from Huet is the perfect partner. Check it out.
Vouvray
Black Cod with Pea Sauce – Wine Pairing
Salmon, Tuna, Swordfish – all great, but don’t you want to grill something else for a change? Try Black Cod . . . especially with this Pea Sauce from a great chef that may be new to you. While you’re at it, make room for Vouvray on your wine rack – a versatile, delicious white wine!