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Steven's Wine and Food Blog

Exploring and Rating Wine and Food Pairings

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About

Steven is a Certified Sommelier, self-taught cook, and wine collector since 1975. In the

Recent Posts

Tempranillo and Grilled NY Strip Steak

Hermitage and The Royal Rib

Chianti and Clove-Infused Pork & Black Bean Stew

Sake and Yakitori

Restaurant JAN in Nice, FR

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